Capri Ristorante has been a part of the Indianapolis dining scene since 1951! Our menu features house-made pastas made fresh each day, as well as traditional Italian meat and seafood entrees. An extensive wine selection, both by the glass and by the bottle are always available. The award-winning staff will go out of their way to provide you with wonderful dining experience. Capri is proud to be locally owned and we look forward to welcoming you to one of Indy’s finest and oldest locally owned restaurants.
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We believe that no dish can be better than its ingredients, and the best ingredients are fresh. A staple for our dishes is the pasta and you will never be given a plate made from dry pasta. We make all of our pasta by hand, every day.